Dunkin’ Donuts Celebrates Spring With Donuts Topped With PEEPS Marshmallow Chicks!

PEEPS-Donut(PCM) Okay, so I am a huge fan of Dunkin’ Donuts and PEEPS® so this sounds like a positively heavenly combination to me!  What better way to gear up for spring than to enjoy a brightly colored PEEP® perched atop your delicious donut treat.

Perfect for spring and the Easter holiday, Dunkin’ Donuts’ PEEPS® Donuts are shaped like flowers, decorated with pastel pink or green icing and topped with a pink or yellow PEEPS® Marshmallow Chick. The new PEEPS® Donuts will be available for a limited time at participating Dunkin’ Donuts restaurants nationwide beginning Monday, March 31.

According to Stan Frankenthaler, Dunkin’ Brands’ Executive Chef and Vice President of Production Innovation, PEEPS® Donuts bring together two seasonal favorites in an exciting and unique way to help people ring in spring. “As America’s donut leader, we are always seeking new and innovative donut varieties to help our guests celebrate special moments and occasions,” he said. “PEEPS are synonymous with fun and happiness, and we are excited to combine two American favorites to create unique flower-shaped donuts adorned with a marshmallow chick that will sweeten any spring or Easter celebration.”

“We are excited to partner with Dunkin’ Donuts to introduce PEEPS Donuts and provide millions of people a delicious new way to express their PEEPSONALITY this season,” said Brian Bachrach, Senior Marketing Manager of Innovation at Just Born Quality Confections. “PEEPS and Dunkin’ Donuts have both built passionate and active communities of fans and have been creating smiles for more than 60 years, and we look forward to continuing that tradition with this unique and fun donut.”

The post Dunkin’ Donuts Celebrates Spring With Donuts Topped With PEEPS Marshmallow Chicks! also appeared on PCM Lifestyle.

Ben & Jerry’s Unveils New Core Ice Cream Flavors

Ben-and-Jerrys1(PCM) News from Ben & Jerry’s just got a whole lot sweeter with the recent announcement about four new flavors of Ben & Jerry’s Cores ice cream.

Have you ever been faced with the problem when enjoying a sundae that none of your toppings end up reaching anywhere near the bottom of the bowl, or often times you desire more than one flavor at a time. Ben & Jerry’s have solved that problem with Ben & Jerry’s Cores. The new ice cream flavors features a solid core column of either fudge, caramel, or raspberry jam running down the center of every pint. This way each and every spoonful will contain the perfect balance of both ice cream and topping. I am really wishing that someone would have thought of this sooner!

The new flavors will be titled Hazed & Confused, Peanut Butter Fudge, Salted Caramel and That’s My Jam.  The new flavors will be hitting stores later this month and will seel for $4.39. Below is a breakdown of just what these delicious new flavors will consist of:

Hazed and Confused is chocolate and hazelnut ice cream with fudge chips and a hazelnut fudge core that tastes like thick, creamy Nutella.

That’s My Jam is chocolate and raspberry ice cream on either side of a raspberry core that actually has seeds in it.

Chocolate Peanut Butter Fudge is chocolate and peanut butter ice cream with mini peanut butter cups and a peanut butter fudge core that has the exact consistency as peanut butter.

Salted Caramel flavor is sweet cream ice cream with blonde brownies and a salted caramel core.

The post Ben & Jerry’s Unveils New Core Ice Cream Flavors also appeared on PCM Lifestyle.

Two Couples Wed At The Blue Ribbon Bacon Festival

Bacon-festival1(PCM) Recently, two couples were able to share both their love for each other and their love of bacon when they both had their wedding ceremonies at the Blue Ribbon Bacon Festival in Des Moines, Iowa.

Tricia Snider and Tom Watson were the first couple to wed at the festival on Saturday and then Craig Rouch and April Davila said their “I do’s” at the very same festival a little while later. 

The ceremonies were officiated by former Big Brother contestant and host of the Travel Channel show “Bacon Paradise” Adam Poch. Poch, himself, had a bacon themed wedding and jumped at the opportunity to unite more bacon lovers into wedded bliss.

The couples wed in a bacon themed chapel that overlooked a floor full of vendor below who were selling various types of bacon-filled food. The brides carried bacon rose bouquets and guests were able to nosh on bacon-wrapped pork loins. The couples vows even hilarious added the line to stay together “in good times and bacon”, but other than that addition the ceremony was kept fairly traditional.

 

 

The post Two Couples Wed At The Blue Ribbon Bacon Festival also appeared on aMyth.

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